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Baked sweet potatoes with honey-roast feta, olives, beetroot and mint

Baked sweet potatoes with honey-roast feta, olives, beetroot and mint
The Telegraph Thursday 21 May 2026, 08:32 UTC By Diana Henry 1 min read
Key Points

There isn't a dull mouthful here, thanks to the mixture of punchy flavours

There isn't a dull mouthful here, thanks to the mixture of punchy flavours
Originally published by The Telegraph Read original →

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