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Food allergies when flying are no joke. That's why nuts should be banned on planes | Lucy Pasha-Robinson

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People with allergies must be able to travel without fear, and a compassionate society should respect thatWhat are you most scared of? Perhaps snakes send a chill down your spine. Or heights leave your knees weak.

People with allergies must be able to travel without fear, and a compassionate society should respect that

What are you most scared of? Perhaps snakes send a chill down your spine. Or heights leave your knees weak. Peanuts may sound like an odd source of phobia, but they have taken on an absurd bogeyman quality for me since my daughter was taken to hospital by ambulance after eating peanut butter when she was six months old. Just the sight of a bowl on a pub bar, or their shells discarded on the pavement, can raise my heart rate – even when I’m not with her.

Nowhere is the sight of peanuts more confronting than at 30,000ft, especially now when millions are jetting back from their holidays. Travelling with a severely allergic child can be a nightmare for all sorts of reasons, but the idea you could be sat next to a passenger consuming the very thing that has hospitalised them is its own kind of hell.

Lucy Pasha-Robinson is a Guardian assistant Opinion editor

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Lucy Pasha-Robinson (PERSON) Guardian (ORG)
Originally published by The Guardian UK Read original →