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Ocean acidification may disrupt diatoms' carbon capture and marine food webs

Ocean acidification may disrupt diatoms' carbon capture and marine food webs
Key Points

Our oceans are in trouble, and new research from Flinders University shows how changes in diatoms (microalgae) could further undermine the foundation of aquatic food webs—as well as vital deep-sea carbon capture or sequestration.

Our oceans are in trouble, and new research from Flinders University shows how changes in diatoms (microalgae) could further undermine the foundation of aquatic food webs—as well as vital deep-sea carbon capture or sequestration.
Flinders University (ORG)
Originally published by Phys.org Read original →