Dozens of Tennessee Walmart employees sick, hospitalized for ‘possible food-related illness’

Dozens of Tennessee Walmart employees sick, hospitalized for ‘possible food-related illness’ Emergency crews evaluated up to 30 workers experiencing sudden nausea and vomiting during an overnight shift - Bookmark - CommentsGo to comments Become an Independent member to bookmark this article Already a member? Log in Nineteen workers at a Walmart Distribution Center in Lebanon, Tennessee, were reportedly transported to area hospitals following a suspected foodborne illness outbreak late last week. Health and emergency authorities are investigating what caused the sudden outbreak of illnesses at the facility, located roughly 30 miles east of Nashville. Emergency crews were first dispatched to the distribution center late Thursday night after receiving a report of “a female experiencing symptoms of a possible food-related illness,” as reported by ABC affiliate WKRN, citing the Wilson County Emergency Management Agency. “Upon arrival, additional units were requested to assist,” the agency said in a statement shared Sunday. “Approximately 25 to 30 patients were triaged on scene, with 19 patients transported.” Assistive support was provided by Mount Juliet EMS and Rutherford County EMS to manage the patients on site. Early accounts had indicated that up to 120 people felt sick and 30 were taken to hospitals, though official agency tallies later clarified the lower transport figures. Affected employees reported sudden nausea and vomiting stretching into Friday morning. “The health and safety of our associates is a top priority,” Walmart said in a statement to WKRN on Sunday. “We’re working with local emergency management and health officials as they investigate.” Public health officials have not yet confirmed the source responsible for the outbreak. It remains unclear whether those affected consumed food from an on-site cafeteria, a catered event or personal meals brought into the plant. Neither the Wilson County Health Department nor the Tennessee Department of Health had issued formal public statements as of Sunday evening. The Food Poison Journal, published by the food safety law firm Marler Clark, reported that the sudden overnight onset of heavy vomiting is characteristic of toxins produced by bacteria such as Staphylococcus aureus or Bacillus cereus, or pathogens like norovirus. The firm noted that confirming a source would require stool testing, dietary history interviews and laboratory testing of food samples, and advised any affected workers to seek medical care and notify local health officials. Join our commenting forum Join thought-provoking conversations, follow other Independent readers and see their replies Comments [Image text:] 21 211 210 209Walmaru208 207 206 Walmart WAL+MART 76437 Walmar WAL-MART WAL-MART 7450 WAL-MART WAL-MART 78940 Walmar 82 Walm WAL-MART WAL-MART WAL-MART WAL+MART